Desde 2018 Klépierre ha reducido el consumo energético de sus centros comerciales en más de un 40 % y las emisiones directas e indirectas de gases de efecto invernadero en un 80 %.
El GRESB, que evalúa las prácticas de RSC de las empresas inmobiliarias de todo el mundo, también ha mantenido la calificación 5 estrellas de Klépierre.
Con el objetivo de seguir inspirando a los directivos y profesionales de la industria alimentaria, la tercera edición del congreso Food 4 Future World Summit reunirá a más de 450 expertos nacionales e internacionales.
El EBITDA recurrente alcanzó los 101,4 millones de euros situándose por encima de 2019, consolidando la recuperación del negocio y mejorando los niveles previos a la pandemia.
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