La cadena de supermercados alcanzará los 40 establecimientos en Canarias en los próximos meses con la apertura de cuatro nuevos puntos de venta y una inversión de 30 millones.
El restaurante cuenta con 228 metros cuadrados de sala, un aforo de 141 personas entre local y la terraza y trabajan en él 50 personas, 20 de ellas de nueva contratación.
El activo será reinaugurado el próximo 25 de septiembre, tras una inversión de 2,45 millones y un proyecto de rehabilitación con una duración de 14 meses.
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